708.865.8000

Spinach Tortellini Soup

  • 1/2  Medium Onion
  • 1 TBSP Unsalted Butter
  • 1 TBSP Minced Garlic
  • 1 pack of Cheese Tortellini
  • 5 cups of raw spinach
  • 1 can of Racconto Cannellini Beans
  • 1 Jar of Bella Terra Fire Roasted Tomatoes
  • 3 14oz cans of Chicken Stock
  • Parmesan Cheese to taste

Preparation:

Chop 1/2 Onion and garlic. Warm your large pan with the 1 TBSP of butter. Saute Onion & Garlic until tender. Add chicken stock and Fire Roasted Tomatoes to pot. Once heated up, add Tortellini and spinach and cook for an additional 5-7 minutes or until fully cooked.

Total Prep Time: 10 minutes
Serves: 6