Ingredients: 4 Bell peppers 3 Cups Cooked Rice (use frozen brown rice for a weeknight shortcut) 1 Pound cooked Italian sausage 1 Cup Racconto Pizza Sauce with Sausage 4 Cups Fresh Spinach 2 Cloves Garlic 4 Ounces Mushrooms 1/4 Cup Fresh Parsley 1 Cup Racconto

Ingredients: 5-6 Large heads of garlic Racconto Extra-virgin olive oil Kosher salt Freshly ground black pepper Directions: Preheat oven to 400°. Slice off top of the head of garlic. Drizzle with oil and season with salt and pepper. Wrap in foil and place in a shallow

Ingredients: 4 cups stale bread, cut or torn into 1-inch cubes 2 cups cherry tomatoes, halved 1 roasted red bell pepper, sliced 1/2 medium sized red onion 1 orange bell pepper, diced 1 tablespoon mustard seeds 2 tablespoons capers, drained 1/3 cup Racconto red-wine vinegar