Spinach Tortellini Soup
Ingredients:
- 1/2 Medium Onion
- 1 TBSP Unsalted Butter
- 1 TBSP Minced Garlic
- 1 pack of Cheese Tortellini
- 5 cups of raw spinach
- 1 can of Racconto Cannellini Beans
- 1 Jar of Bella Terra Fire Roasted Tomatoes
- 3 14oz cans of Chicken Stock
- Parmesan Cheese to taste
Preparation:
Chop 1/2 Onion and garlic. Warm your large pan with the 1 TBSP of butter. Saute Onion & Garlic until tender. Add chicken stock and Fire Roasted Tomatoes to pot. Once heated up, add Tortellini and spinach and cook for an additional 5-7 minutes or until fully cooked.
Total Prep Time: 10 minutes
Serves: 6
