Ingredients: 1lb Cheese Ravioli 1 Table spoon Racconto Extra Virgin Olive Oil 1lb cherry tomatoes 4 cloves of garlic 3 Table spoons Racconto Pesto 1/4 cup Racconto Grated Parmesan Cheese Preparation: Boil water and cook ravioli until just before being fully cooked. Meanwhile, chop garlic and add

 Ingredients: Sliced carrots 1 Table spoon Racconto Extra Virgin Olive Oil 1 Table spoon honey 2 eggs 1 cup all purpose flower 2 cups Racconto Plain Panko Breadcrumbs 1/2 cup Racconto Grated Parmesan Cheese 4 Large Chicken Breasts Preparation: Add 1 TBSP of Racconto EVOO to

 Ingredients: 1 can Racconto Crushed Tomatoes Heavy Pour of Racconto olive oil 2 garlic cloves, very thinly sliced 1 lemon, sliced 1/4 cup vodka 1/2 teaspoon salt 1/4 teaspoon ground black pepper, to taste 1/4 teaspoon red pepper flakes 1lb Racconto Spaghetti 4 ounces reduced-fat

Ingredients: Racconto Linguine Pasta 2 Roma Tomato 1 Lemon Chicken Breast cut in strips Shredded Parmesan 4 TBSP Cream Cheese Dash of Tuscan Seasoning Garlic Cloves (x6) - finely diced 3 TBSP Butter  Racconto Extra Virgin Olive Oil Preparation: Bring a large pot of salted water

Ingredients: Racconto Cauliflower Gnocchi Bella Terra Organic Pesto Chopped Brussel Sprouts 1 Onion - diced Garlic Cloves (x6) - finely diced Racconto Extra Virgin Olive Oil Preparation: In a Large sauce pan - combine garlic, onion and a heavy pour of EVOO - Fry til crispy!

Ingredients: 2 ounces pancetta, chopped 3 cloves garlic, minced 2 large tomatoes, chopped 1/4 teaspoon crushed red pepper 1/4 teaspoon salt 500 gram Racconto potato gnocchi (1 package) 4 ounces watercress, tough stems removed, coarsely chopped (6 cups packed)  *Did you know that watercress, is

Ingredients: 8 ounces tagliatelle or other long ribbon pasta 3 garlic cloves, peeled and minced 3 tablespoons brined capers 1/2 cup mild giardiniera, chopped 1 cup low sodium beef stock 1 teaspoon dried oregano 1 teaspoon red pepper flakes (optional but encouraged) 1/4 cup Caper brine 1/3 cup optional Parmesan Cheese Preparation: In a large

Ingredients: ONE package (500 grams) Racconto potato gnocchi 1 TBSP Racconto Extra Virgin Olive Oil Half tsp. Crushed Red Pepper flakes (optional) One tsp. Racconto chopped garlic ONE small ONION-DICED ONE jar Racconto chopped grilled Zucchini - DRAINED ONE jar Racconto sliced mushrooms -DRAINED

Ingredients: 1 small onion, finely chopped 2 1/2  teaspoon Racconto chopped garlic 3 tablespoons butter 2 tablespoons Racconto Extra Virgin Olive Oil 2 1/2lb Fairytale  Pumpkin (can be substituted with 2 cups can pumpkin puree) 2 cups chicken broth 1⁄4 cup heavy cream 1⁄2

Ingredients: 12 oz Racconto Egg Noodles 1/4 cup unsalted butter 2 cups sliced shallots or thinly sliced onions 2 cups diced celery 1/4 cup all-purpose flour 1/3 cup dry vermouth or dry white wine 1 1/2 cups of milk 1/4 cup cream 2 cups chicken or turkey stock 2 tsp dry tarragon 2 Tbsp whole grain